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In this episode of Humanly Plausible, we sit down with Collin Edwards, co-owner of Burlock and Barrel in Jacksonville, Florida, for an honest conversation about entrepreneurship, endurance, consistency, and building a local brand from the ground up.

Collin shares the real challenges behind owning a craft distillery, launching a tasting room, creating a unique cocktail experience, and growing a business in Jacksonville’s historic Brooklyn neighborhood. The conversation explores what it takes to keep moving forward when the path is unclear, why customer feedback matters, and how consistency becomes one of the most valuable traits for long-term business success.

From running half marathons to running a whiskey distillery, Collin offers a unique perspective on discipline, resilience, leadership, and the mindset required to build something meaningful. Whether you’re an entrepreneur, small business owner, creative professional, or someone passionate about business growth, this episode is filled with practical insights and authentic conversations that inspire action.

Connect with Collin Edwards & Visit Burlock and Barrel

If you’d like to learn more about Burlock and Barrel, experience their handcrafted spirits, or visit the tasting room, stop by Burlock and Barrel Distillery, located at 476 May Street, Jacksonville, FL 32204, in the heart of Jacksonville’s historic Brooklyn District. You can also call (904) 372-0856 for information on tours, tastings, events, and hours of operation. Additional details are available on the official Burlock and Barrel website.

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